Psychology is a branch of science that deals with the study of mental, cognitive, and behavioral issues that occur in humans. It includes the study of both positive and negative issues, and is directed towards the removal of various problems associated with emotion, distress, depression, feelings, and relationships. In order to be provided with a better understanding of the concepts in this discipline, experimentation and procedures are often carried out by psychologists. They are primarily responsible for the provision of services based on the needs of their patients.
There are different branches of psychology and one of them is food psychology. The latter is a reflection of a new approach in science towards being able to treat the nutritional issues of the mind and the body. In such, the emphasis is placed on the impacts of food and nutrition on the thoughts, beliefs, and feelings, including their positive and negative effects. This advanced area of learning is concentrated on the choices that are made by humans when it comes to the food eaten and its effects on the body. If you would want to build a career in this field, it is important to know the degrees that should be taken.
Food psychologists conduct studies and research works in order to understand if food consumption of people can be attributed to biological makeup or to the own perspectives of individuals. Aside from such, another significant area of study is concerned on the effect of environmental and social incentives on the food choices that are made. This branch of psychology is as interesting as food itself. Food psychologists often need to design novel ways of studies in order to determine human behavior that is associated with food.
Food psychologists are also helpful for people who are suffering from eating disorders such as bulimia nervosa, obesity, and binge eating, among others.
The findings from the studies completed by food psychologist can be used in many ways. For instance, it can be used to determine how a specific product is to be named, or in determining the serving sizes that should be made.
Degrees in Food Psychology
If you would want to have a career in food psychology, you should have educational background and integrated degrees as nutritional therapist, chartered therapist, and clinical hypnotherapist.
One of the degrees that can be taken into account would be a master’s in Health Psychology. Students who are employed at this level are given adequate knowledge as a preparation for their employment in clinical settings. The focus of education at this level would be research methods regarding the link between the mind and the body. The different that are given emphasis on this level include experimental design and statistics, biology of behavior, and health psychological treatment options.
Doctorate in Health Psychology
Some of the programs that are being offered at this educational level include Doctor of Philosophy and Doctor of Psychology. One key focus of this level would be obesity prevention, which is better understood through the relationships between distress, health, and mental issues. Other areas that are studied at the doctorate level include effects of medications, developmental and group dynamics, family theory, family therapy, and cognitive, social, and learning therapies.
As a food psychologist, one of the top employers would be the companies that are involved in the food industry. Some of your responsibilities will include the development of marketing and advertising strategies that will work best for the target market. Your advice can be helpful to people working in various fields, such as the cooks, dieticians, and nutritionists, among others. In a report that has been released by the Bureau of Labor and Statistics, it has been noted that 10,580 jobs in 2011 have belonged to specialists in the field of psychology.
As of May 2012, average salary of a food psychologist is $69,000 per year. (indeed.com)